Wednesday, August 13, 2008

Rasberry Muffins

Ingredients:

2 cups of Flour
1/2 cup of Sugar
2 tsp of Baking Powder
1/2 cup of Butter (melted)
3/4 cup of Milk
1 Egg
1/4 tsp of Vanilla
1 1/2 cups of Rasberries

Directions:

- Mix ingredients in a bowl, dry ingredients first then wet ingredients
- Pour into greased muffin pan
- Bake at 400 degrees for 17 to 20 mins or until golden brown.
- Let cool and Enjoy!!!

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